Oysterette Cook - Salt Wood Kitchen & Oysterette

Posted Date 2 months ago(11/17/2022 4:36 PM)
ID
2022-41465
Type
Regular Full-Time
Property Name
Salt Wood Kitchen and Oysterette
Location
3295 Dunes Dr Marina California 93933 US
Minimum
USD $18.00/Hr.
Maximum
USD $20.00/Hr.

Overview

Opportunity:  Oysterette Cook

 

Hourly service ranging from 1pm - 11pm. Oysterette Cooks will be working in our pantry and open Oysterette, sucking 6-10 different varieties of oysters and shellfish, including mussels, clams, and shrimp. A strong work ethic and a desire to learn new techniques is a must. Reliability and flexibility are highly considered during our application process. Experience is preferred but not necessary. 

 

Pay rate will depend on experience.


Potential Career Path  

 

Tournant – Sous Chef – Banquet Chef – Exec Sous 

 

Essential Job Functions

 

  • Prepare food of consistent quality following recipe cards and production and portion standards.
  • Begin food items that are prepared ahead of time, making sure not to over-prepare estimated needs.
  • Date all food containers and rotate per Hersha Hospitality standards, making sure that all perishables are kept at proper temperatures.
  • Check pars for shift use, determine necessary preparation, freezer pull and line set-up. Note any out-of-stock items or possible shortages.
  • Assist in setting up plans and actions to correct any food cost problems, and control food waste, loss and usage per Hersha Hospitality standards.
  • Operate, maintain and properly clean kitchen tools and equipment.
  • Practice safe work habits, wear protective safety equipment and follow MSDS and OSHA standards.
  • Perform other duties as requested by management.

 

Position Requirements

 

  • High school diploma or equivalent.
  • Positive mental attitude.
  • 2 years of relevant experience.

 

Work Environment and Context

 

  • Work schedule varies and may include working on holidays and weekends.
  • Requires standing for extended periods, walking, pushing, lifting up to 50 pounds, bending and reaching, stooping, kneeling, or crouching.

 

What We Believe

 

People Are Our Capability – Hearts That Serve – Only Excellence – Stay Nimble - Own It


The current team at Salt Wood is determined to consistently create a thoughtfully nuanced experience throughout a variety of hospitality offerings. We ask all of our team members to participate in knowledgeable and respectful communication with guests and each other, coming to work with a desire to learn and work together. Each position in our team requires teamwork, a flexible schedule, an ability to stay calm within a busy environment, most of all the ability to multitask and stay organized.

About Us

Salt Wood Kitchen & Oysterette - the culinary destination of the Monterey area. Salt Wood features three distinct dining environments - a full-service dining room, lively bar and lounge and al fresco dining patio. Our experiential oyster bar and central live-fire kitchen act as the heart and hearth of the restaurant. From cocktails on the patio to large group parties held in our multifunctional meeting space and private dining rooms, Salt Wood offers an experience like no other.

 

Salt Wood

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